Glossary Y

The food glossary +++ Popular Articles: 'Yogurt', 'Yang-gomtang', 'Yeast'
Yachae-bulgogi-jeongol is Bulgogi and vegetables hot pot in broth. It is a Korean hot pot made of Bulgogi and vegetables in broth
Yachae-shabu-shabu is a Korean food, a vegetable shabu-shabu

Yanggomtang means grilled ox tripe and intestine. Yanggomtang is a Korean food made of grilled ox tripes and intestines

Yangsongi-sogogi-deopbap is a Korean food made of rice with stir-fried mushrooms and beef topping.
Yukgye-jjimdak (Spicy Braised Chicken with Vegetables) refers to Korean stir-fried chicken chunks and vegetable with spicy sauce
Yukhoe is Korean for "sliced raw beef". Can also mean "raw beef" , "beef tartare"

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