Zigni is an Ethiopian dish of ground beef stew. Likewise, Zigni is one of Eritrea staple foods which is actually a meat or vegetable stew. Ethiopia and Eritrea are neighboring countires located in eastern Africa, hence they share some similarities in cooking.

Related Articles

Kitcha ■■■■■■■■■
Kitcha refers to Eritrea's unleavened, thin and flat wheat bread which is one of the staple foods of . . . Read More
Legamat ■■■■■■
Legamat refers to a deep-fried dough which is one of the typical breakfast foods from Eritrea. Breakfast . . . Read More
Kwanta Firfir ■■■■■■
Kwanta Firfir refers to Ethiopian dish of dried beef jerky tossed with pieces of Injera. Injera resembles . . . Read More
Kitfo ■■■■■■
Kitfo refers to an Ethiopian spiced beef tartare. Likewise Kitfo refers to raw or very rare ground beef . . . Read More
Roasting ■■■■■■
Roasting is a cooking method that uses dry heat, whether an open flame, oven, or other heat source. Roasting . . . Read More
Stew ■■■■■■
A stew is a combination of solid food ingredients that have been cooked in liquid and served in the resultant . . . Read More
Caldereta ■■■■■■
Caldereta in the food context refers to a rich and flavorful Filipino stew made with tender meat, typically . . . Read More
Sinigang ■■■■■■
Sinigang refers to Filipino method of cooking meats, fish or vegetables with sour fruit, like tamarind, . . . Read More
Flesh ■■■■■■
With regard to biology, flesh is the soft substance of a human or other animal body that consists of . . . Read More
Chili ■■■■■■
Chili, also known as chili con carne, is a spicy stew made with chili peppers, meat (usually beef), beans, . . . Read More