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Espresso roast PDF Print E-mail
Written by Gloria   
Saturday, 21 February 2009 01:00
Espresso roast, also known as after-dinner roast, , continental roast, and european roast refers to a term for a coffees brought to degrees of roast ranging from somewhat darker than the traditional American norm to dark brown. Due to this process, the coffee's acidity diminishes and a rich bitter-sweetness emerges.

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