Latest Articles

  

Popular of last 100 days

  

Food News
Hakusai PDF Print E-mail
Written by Gloria   
Sunday, 05 August 2007 01:00
Hakusai is the Japanese word for chinese cabbage. Hakusai is a vegetable similar to celery, except stalks are succulent, smooth, and white, and the leaves are pale to deep green. It tastes somere between radish and cabbage.

Flickr Photos

These pictures have been delivered by flickr on a random basis. We have no influence on it.
Waves of memory
Waves of memory
Hakusai
Hakusai
saturday breakfast
saturday breakfast
Napa Cabbage 大白菜
Napa Cabbage 大白菜
tofu & tsukemono
tofu & tsukemono
IMG_8537
IMG_8537
 

Related Articles

Source of Visitors

Most visitors of this page came from these sites (beside Google, Yahoo, Bing, etc.). Read how you will get listed here.
  

Random Picture

101_2329

101_2329