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Pain perdu PDF Print E-mail
Written by Gloria   
Thursday, 21 February 2008 01:00
Pain perdu is refers to a French bread or French toast. It is made by dipping the French bread into a mixture of milk, eggs and sugar and then fried.

Pain perdu is also known as Pain dore

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DSC_1857 - 2009 12 24 Réveillon de Noël
DSC_1857 - 2009 12 24 Réveillon de Noël
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The Making of the Pain Perdu
The Making of the Pain Perdu
Pain Perdu
Pain Perdu
Pain Perdu
Pain Perdu
 

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