Palayok
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Ginisang Munggo | ■■■■■ |
Ginisang Munggo refers to a Filipino dish of sauteed mung beans. The mung beans are boiled and then sauteed . . . Read More | |
Alisan ng buto | ■■■■■ |
Alisan ng buto is a Filipino term which means to pit or to remove the seeds, particularly of fruits. . . . Read More | |
Sinigang | ■■■■■ |
Sinigang refers to Filipino method of cooking meats, fish or vegetables with sour fruit, like tamarind, . . . Read More | |
Buto | ■■■■ |
Buto is the Filipino word for bones or seeds. buto ng pakwan watermelon seed buto ng kalabasa squash . . . Read More | |
Nilagang mais | ■■■■ |
Nilagang mais is a Filipino term which means boiled fresh corn Fresh corn is cooked by immersing it in . . . Read More | |
Tulya | ■■■■ |
Tulya is a Filipino word for clams whose broth boiled together with malunggay leaves is good for women . . . Read More | |
Pasingaw | ■■■■ |
Pasingaw is a Filipino term which means steaming fish, shellfish or meats. It is also know as pasingawan . . . Read More | |
Bihod | ■■■■ |
Bihod is a Filipino or Ilonggo word which means fish roe In the food context, "bihod" refers to fish . . . Read More | |
Almusal | ■■■■ |
Almusal is a Filipino word for breakfast usually consists of fried rice, sunny-side eggs or scrambled . . . Read More | |
Tanghalian | ■■■■ |
Tanghalian is a Filipino word for lunch. It is also called Pananghalian. Rice being the major source . . . Read More |