Paprika
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| Akotonshi | ■■■■ |
Akotonshi refers to the traditional Ghanaian stuffed crabs Akotonshi (Ghanaian Stuffed Crabs) Ingredients . . . Read More | |
| Halaszle | ■■■■ |
Halaszle refers to Hungarian fish soup or fresh water fish soup containing onions, tomatoes and white . . . Read More | |
| Pörkölt | ■■■■ |
Pörkölt refers to a Hungarian stew with meat, onion and paprika. Bell peppers, caraway seeds and tomatoes . . . Read More | |
| Sofrit Pagès | ■■■■ |
Sofrit Pagès refers a typical Ibizan meat stew (country fry-up) with various kinds of meat (chicken, . . . Read More | |
| Halászlé / Halaszle | ■■■■ |
Halászlé / Halaszle: Halászlé refers to Hungarian Fish soup. Halászlé is one of the typical dishes . . . Read More | |
| Cazón en Adobo | ■■■■ |
Cazón en Adobo refers to s Spanish dish made of marinated fried fish. Bone-free fishes, such as the . . . Read More | |
| Punjena Paprika | ■■■■ |
Punjena Paprika refers to a Croatian dish made of peppers, stuffed with a mix of meat and rice in tomato . . . Read More | |
| Debrecener | ■■■■ |
Debrecener also known as Debreceni Kolbasz refers to Hungarian pork sausage that is heavily spiced with . . . Read More | |
| A la Chorrillana | ■■■■ |
A la Chorrillana refers to a sauce based in frying onion, garlic, paprika, cumin and black pepper. Commonly . . . Read More | |
| Adzhapsandali | ■■■■ |
Adzhapsandali refers to a Georgian vegetable medley that is similar to a spicy ratatouille. Adzhapsandali . . . Read More | |