Glossary V

The food glossary +++ Popular Articles: 'Vegetable', 'Varutharacha', 'Vinegar'

Varevo is the old Russian term referring to dishes that are liquid or near liquid consistency

Veelka is the Russian word for fork. It is also called Vilka

Viemka is the Russian term which means "pastry cutter", usually a "cookie cutter"

Vino is the Russian word for wine

Vinograt is the Russian word for grapes

Vatrushki refers to Russian round pastry made with sweet yeast dough filled most commonly with cottage Cheese and sometimes with jam or preserves

  1. Venegret
  2. Vishnya
  3. Vkusnya
  4. Voda