Glossary A

The food glossary +++ Popular Articles: 'About Us', 'Aduppu', 'Alugbati'
Armut is the Turkish word for "pear".

Aa-roo is the Indian word for "Peach", a fruit which is used to make Indian Aaroo Chat .

Acacia honey refers to a pale, delicate honey made primarily from the blossoms of the acacia tree.

Acougue is the Portuguese word referring to a Brazilian butcher shop.

Adjeh refers to an Armenian parsley omelet that is typically served for Easter.

Alho e Oelo means "garlic and oil" in Brazil.

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