Sinaing is the Philippines culinary term which means to cook by steaming. Sinaing na Tulingan is the best example of a dish using this cooking method
Sinaing
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Bawang | ■■■■ |
Bawang is the Filipino word for Garlic. Bawang is one composition of the Holy Trinity of Philippine cooking. . . . Read More | |
Pinamalhan | ■■■■ |
Pinamalhan is a dish from the Philippines, the Ilonggo version of Paksiw (fish cooked in Vinegar). Pinamalhan . . . Read More | |
Mantika | ■■■■ |
Mantika is the Filipino word for "cooking oil", particularly vegetable oil usually used for ordinary . . . Read More | |
Aduppu | ■■■■ |
Aduppu also called Nerupodu is a traditional stove being used in Kerala, one of the southern state of . . . Read More | |
Fryer at top500.de | ■■■■ |
In an industrial context, a fryer is a piece of equipment used for frying food products in large quantities. . . . Read More | |
Convection at top500.de | ■■■■ |
In an industrial context, convection refers to the transfer of heat through the movement of fluids or . . . Read More | |
Grill at top500.de | ■■■■ |
A "grill" typically refers to cooking equipment used for grilling food, usually in the restaurant or . . . Read More | |
Steamed | ■■■■ |
Steaming is a method of cooking using steam. Steamed food is considered a healthy cooking technique and . . . Read More | |
Isda | ■■■ |
Isda is the Filipino generic word for Fish. Among the Isda/Fishes found in the Philippine markets are: . . . Read More | |
Tocino | ■■■ |
Tocino refers to annatto cured pork meat. This is usually eaten at breakfast with riceOther definition: . . . Read More |