Glossary K
The food glossary +++ Popular Articles: 'Kamias', 'Kalkag', 'Kamoteng Kahoy'
Ice Pick refers to a kitchen tool with a single long, needle-like metal shaft stemming from a weighted handle, and used to chip pieces of ice from large blocks.
Kacang Dal refer to "Lentils" in Malaysia. There are so many varieties, some lentils are colored green, red and yellow.
Kiswahili also known as Swahili is a Bantu language, incorporating thousands of foreign words , the majority of them Arabic. Surprisingly, Kiswahili is, perhaps one of the easiest languages to learn.
Kunir/Kunyit is the Indonesian word for Turmeric
Kulit Pangsit refers to Wonton Skin in Indonesia