Letlhodi
Letlhodi is the Botswanian word for China beans.
Many dishes in the country are made up of pulses and beans such as cow peas, Ditloo (jugo beans) and dried bean leaves, plus nuts like peanuts and groundnuts.
Related Articles | |
| Ditloo | ■■■■■■■■■■ |
Ditloo is the Botswanian word for jugo beans. Many dishes in the country are made up of pulses and beans . . . Read More | |
| Congo Peas | ■■■■■ |
Congo Peas are dried peas with a sweet flavour. These green and brown peas are popular in Jamaican cooking. . . . Read More | |
| Gungo Peas | ■■■■■ |
Gungo Peas are dried peas with a sweet flavour. These green and brown peas are popular in Jamaican cooking. . . . Read More | |
| Pigeon Peas | ■■■■■ |
Pigeon Peas are dried peas with a sweet flavour. These green and brown peas are popular in Jamaican cooking. . . . Read More | |
| Roast at top500.de | ■■■■ |
In the industrial context, roast refers to the process of heating a substance, typically food products . . . Read More | |
| Blind bake | ■■■■ |
Blind bake means to bake a pie crust without a filling. There are several techniques used to ensure that . . . Read More | |
| Acaraje | ■■■■ |
Acarajerefers to a Brazilian black-eyed pea fritter. It is a dried shrimp and mashed beans mixture formed . . . Read More | |
| Farinaceo | ■■■■ |
Farinaceo is the Italian term which means "starchy", foods consisting of or containing starch or high . . . Read More | |
| Fava me Koukia | ■■■■ |
Fava me Koukia which is also known simply as Fava refers to a Greek stew or dip made from mashed or pureed . . . Read More | |
| Adalu | ■■■■ |
Adalu refers to one of Nigeria's dishes that makes use of sweetcorn and beans as ingredients. Adalu is . . . Read More | |