Tub tim grob refers to a Thai dessert of Water chestnut dumpling in coconut milk . . . Read More

Gaeng Kiaow Waan is the Thai culinary term which is literally translated as "sweet green curry". It is . . . Read More

Gaeng Ped Neua is the Thai term for red beef curry with citrus leaves, spices and coconut milk. . . . Read More

Haw Mok: Haw mok is a fish dish from Thailand that has green curry paste, chilies, lemongrass, coconut . . . Read More

Chaae is a Thai word for soak, steep or immerse, as in soaking a meat into a sauce before frying or simply . . . Read More

Pauy gug is a Thai word for star aniseStar anise which is one of the components of Chinese Five spice . . . Read More

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Hoi Lai Pad Ped is a Thai dish made of stir-fried clams with Thai sweet basil, called "Bai Ho Ra Pha" . . . Read More

Kai Yad Sai refers to Thai stir-fried minced pork with chopped vegetable wrapped with fried whisked eggs. . . . Read More

Pad Num Prik Pao refers to Thai stir-fried pork or chicken and green beans with roasted chili paste. . . . Read More