Omo Tuo
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| Chikki | ■■■■■■ |
Chikki refers to one of India's cofectionariesa hardened balls made of nuts made from a mixture of hand . . . Read More | |
| Kpekpele | ■■■■■ |
Kpekpele refers to Ghana's food that is made from mashed corn and palm oil which is served during their . . . Read More | |
| Banga Soup | ■■■■■ |
Banga Soup: Banga soup is another name of Palm Nut Soup, an African soup made by extracting the liquid . . . Read More | |
| Châtaigne | ■■■■■ |
Châtaigne: In the food context, "châtaigne" is the French word for "chestnut". Chestnuts are a type . . . Read More | |
| Caruru | ■■■■■ |
Caruru refers to a Brazilian seafood stew or shrimp and okra stew (a Gumbo) made of dried shrimps, okra, . . . Read More | |
| Vatapá / Vatapa | ■■■■■ |
Vatapá / Vatapa: Vatapá refers to one of the popular foods from Northern Brazil. It is a spicy, delicious . . . Read More | |
| Pounded Yam | ■■■■■ |
Pounded Yam refers to a smooth dough of mashed yam which is usually eaten with vegetable soup or stew. . . . Read More | |
| Pongal | ■■■■■ |
Pongal refers to an Indian food, particularly from Tamil Nadu which is a mash of rice and lentils boiled . . . Read More | |
| Appa | ■■■■■ |
Appa known as Hoppers is one of the traditional foods from Sri Lanka. Appa are wafer thin, cup-shaped . . . Read More | |
| Dumboy | ■■■■■ |
Dumboy refers to boiled and then pounded cassava, one of Liberia's staple foods and side dishes beside . . . Read More | |