Abdug or Dugh: a refreshing tangy drink of yogurt diluted with plain or mineral water and lightly salted. . . . Read More

Features: This website not only features a glossary of international food and drink, but also provides . . . Read More

Sciroppo is the Italian word for syrup, a sweet and concentrated liquid made from sugar and water. Sciroppo . . . Read More

Drink: A drink (or beverage) is a liquid intended for human consumption. In addition to their basic function . . . Read More

A drink, or beverage, is a kind of liquid which is specifically prepared for human consumption. There . . . Read More

Cacik refers to Turkish food made of grated cucumber with diluted yogurt, garlic, and salt. It is sprinkled . . . Read More

English: MangoIn the food context, "manga" likely refers to "mango", a tropical fruit that is known for . . . Read More

Ayran refers to a Turkish drink or beverage that is made from beaten yogurt, cold water, and salt. Ayran . . . Read More

Diltar refers to the yoghurt drink from Hunza Valley. Hunza people pople call it buttermilk, lassi or . . . Read More

Revani refers to a traditional Turkish sweet made from semolinaa cake made of semolina that is soaked . . . Read More