This website not only features a glossary of international food and drink, but also provides translations of basic terms or words related to food in different languages.

This is to provide the knowledge of the basic food terms/words translations to be able to understand later on the food names per country which is included in this glossary.

We can not assure that we can provide as many translations as we can, but we do the best way we can to present in this website basic translations.

To date, French, Spanish, Italian, Filipino, German, Portuguese, Armenian, Russian, Greek, Japanese, Maltese, Finnish, Swahili, Lao, Khmer, Thai, Hindi, Belgian, Finnish, Bahasa.

Almost all countries' dishes and foods are already written here.



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Nilagang mais ■■■■■■
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Kinchay ■■■■■■
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Talong ■■■■■■
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Plum ■■■■■
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