Glossary Z
Zapallo Chino is the Peruvian word for Zucchini. It is also known as Zapallo Italiano.
Zabady is the Arabic word for yoghurt. Zabady is also known as Zabade, Roba or Rob
Zachte eiren is a term in the Netherlands which means "soft-boiled eggs"
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Chunda | ■■■■ |
Chunda which is also known as Chundo refers to the - traditional pickle made in Gujarat, India. It is . . . Read More | |
Aachar | ■■■ |
Aachar refers to Indian pickles that are mainly made with vegetables and fruits like mango, lime, green . . . Read More | |
Halva | ■■■ |
Halva refers to Indian sweets made from syrup and vegetables or fruit . It is translucent, comes in bright . . . Read More | |
Achar / Achaar | ■■■ |
Achar / Achaar: Achar which is also spelled as Achaar is the Indian word for "Pickle". There are various . . . Read More | |
Gumbo file powder | ■■■ |
Gumbo file powder is a necessity for cooking authentic Creole cooking and Cajun cuisine. Gumbo file powder . . . Read More | |
Gulab jamun | ■■■ |
Gulab jamun is referring to an Indian dessert with a cake-like texture. Gulab jamun are small, about . . . Read More | |
Jalebi | ■■■ |
; - Jalebi refers to an Indian dessert wherein a mixture of flour, milk powder and yoghurt batter is . . . Read More | |
Alu mutter | ■■■ |
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Indienne | ■■■ |
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Malabar Cinnamon | ■■■ |
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