Glossary

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Subcategories

The Food Glossary +++ Popular Articles: 'Äppelwoi', 'À l\' Ardennaise', 'Žemlovka'
The food glossary +++ Popular Articles: 'About Us', 'Apfelwein', 'Artichoke'
The food glossary +++ Popular Articles: 'Beverage', 'Butter', 'Bean'
The food glossary +++ Popular Articles: 'Cider', 'Cheese', 'Cook'
The food glossary +++ Popular Articles: 'Drink', 'Dessert', 'Delicacy'
The food glossary +++ Popular Articles: 'Ethanol', 'Espresso', 'Extract'
The food glossary +++ Popular Articles: 'Food', 'Flavor', 'Fruit'
The food glossary +++ Popular Articles: 'Ginisa', 'Garlic', 'Ginger'
The food glossary +++ Popular Articles: 'Honey', 'Hard', 'Hindi'
The food glossary +++ Popular Articles: 'Impressum', 'Ingredient', 'Indonesian'
The food glossary +++ Popular Articles: 'Juice', 'Jalapeño', 'Jackfruit'

The food glossary +++ Popular Articles: 'Kebab', 'Koji', 'King'

The food glossary +++ Popular Articles: 'Lemon', 'Lime', 'Lamb'
The food glossary +++ Popular Articles: 'Milk', 'Mustard', 'Maori'
The food glossary +++ Popular Articles: 'Nata de Coco', 'Nam', 'Naan'
The food glossary +++ Popular Articles: 'Onion', 'Olive', 'Oven'
The food glossary +++ Popular Articles: 'Powder', 'Pasta', 'Pepper'
The food glossary +++ Popular Articles: 'Quarter', 'Quenelle', 'Queso'
The food glossary +++ Popular Articles: 'Raspberry', 'Recipe', 'Rice'
The food glossary +++ Popular Articles: 'Sitaw', 'Salt', 'Sweet'
The food glossary +++ Popular Articles: 'The Glorious Food Glossary', 'Tinabal', 'Traditionally'
The food glossary +++ Popular Articles: 'Urwarwa', 'Unleavened bread', 'Upma'
The food glossary +++ Popular Articles: 'Vegetable', 'Vinegar', 'Vitamin'
The food glossary +++ Popular Articles: 'Wine', 'Water', 'Wild'
The food glossary +++ Popular Articles: 'Xoi nuoc dua (with Recipe)', 'Xerophagy', 'Xithum'
The food glossary +++ Popular Articles: 'Yogurt', 'Yeast', 'Yellowtail'
The food glossary +++ Popular Articles: 'Zuppa', 'Zaziki', 'Zest'

Related Articles

Aufkochen ■■■■
aufkochen is a German term which means "to let come to the boil" or "to boil up". neu aufkochen means . . . Read More
What is a lager? ■■■■
What is a lager?: The word lager comes from the German word lagern which means, "to store". A perfect . . . Read More
Einschichten ■■■■
Einschichten: einschichten is a German term which means "to layer", example when making baked macaroni, . . . Read More
Umrühren ■■■■
Umrühren is a German word which means " to stir", for example to stir the sauce when cooking or preparing . . . Read More
Suppengrün ■■■■
Suppengrün is a German term which refers to a bunch of herbs and vegetables which is used as the basic . . . Read More
Abmessen ■■■■
Abmessen is a German term which means "to measure", as in "Flüssigkeit abmessen" which means measure . . . Read More
Vacation Time! Culinary Holidays, Learn Basic Food Terms in 6 Languages ■■■■
Vacation Time! Culinary Holidays, Learn Basic Food Terms in 6 Languages: It is spring time, the weather . . . Read More
Quetsche ■■■■
Quetsche is the German word for a cooking utensil used to mashed or crushed potatoa potato press/crusher/masher. . . . Read More
Tomatenmark ■■■■
Tomatenmark is the German word for "tomato paste" or "tomato puree". Tomatenmark is a concentrated paste . . . Read More
Teig ■■■
Teig is the German word for "batter or dough". There are several batter or dough used in German cooking . . . Read More