Glossary 0-9
100% Olive oil refers to a labeling on olive oil products that indicates only that the contents are 100 percent olive oil, that is, no other types of oil have been added. It does not indicate quality. It is a blend of refined oil and virgin or extra virgin olive oil. It is also known as pure olive oil.
100° Celsius is referring to the temperature at which pure water boils. 100 °Celsius is equivalent to 212° Fahrenheit.
2016 was a busy year for me. I wanted to make it an amazing one and my dream was fulfilled. I had an amazing 2016, travelling to 6 countries adding 3 new cities to see and explore with Czech Republic , Hungary and Belgium , specifically the cities of Prague and Budapest and some small communities in Flanders in Belgium.
The highlight of my travel was of course my return to my country once again, the Philippines and be with my only child and the visit to the other half of my family in Texas to see my 83 year old mom once again and a bonus which was to be the brides maid for the first time for my sister's wedding which was held in Washington and another bonus for us afterwards the wedding - a road trip from Washington to Texas passing thru 8 American States. It was truly a wonderful journey with one of my brothers , a niece, my 3 sisters , my mom and my new brother-in-law in USA and of course my 3-long months of stay in the Philippines with my only child and 2 months with my mommy
It was such a busy year that I didnt spend much time adding articles into the glossary, but travel, eat, pray and make lots of pictures for the glossary which I wanted to add this year.
I have learned to cook and taste some of the traditional food/dishes of Belgium, particularly Flanders and taste new food in Czech Republic. I am not into eating lately as I am controlling my weight increase, but i tried to taste bits and pieces of the food which I am so curious about when I visited these countries.
In the Philippines, I visited some of these so called "wet markets" once again. I went back to my roots and enjoyed the wonderful sights, sound and smell of the food on sale. I will be adding some pictures soon of these amazing adventures of mine. I am excited to work again on the glossary, particularly to add the many pictures I took for you to enjoy, too.
Below is a picture of one of the local eateries found in the Philippines called Turo-Turo where ready-cooked meals/dishes are offered in pots or any covered food containers for the customers to choose from from early morning until dinner time, sometimes some of them are open 24 hours for evening travellers, mostly blue collar employees and drivers. There are lots of traditional every day dishes to choose from. I am a fan of these eateries, but carefully choosing where to go. I love their pork barbecues, most especially
Deutsch: 2023 (im Kontext Lebensmittel) / Español: 2023 (en el contexto de alimentos) / Português: 2023 (no contexto alimentar) / Français: 2023 (dans le contexte alimentaire) / Italiano: 2023 (nel contesto alimentare)
The term 2023 in the context of food refers to the year marked by significant developments, challenges, and innovations within the global food industry. This period was characterized by a convergence of economic, environmental, and technological factors that reshaped production, distribution, and consumption patterns. While not a technical term itself, "2023" serves as a temporal reference point for analyzing trends, regulatory changes, and disruptions that defined the food sector during this time.
Deutsch: 2025 (im Kontext Lebensmittel) / Español: 2025 (en el contexto alimentario) / Português: 2025 (no contexto alimentar) / Français: 2025 (dans le contexte alimentaire) / Italiano: 2025 (nel contesto alimentare)
The term 2025 in the context of food does not refer to a specific technical or scientific concept but rather to projections, trends, and strategic goals set for the year 2025 within the global food industry. These include sustainability targets, regulatory frameworks, technological advancements, and shifts in consumer behavior that are expected to shape food production, distribution, and consumption by this milestone year. The focus lies on measurable outcomes, such as reductions in food waste, adoption of alternative proteins, or compliance with international agreements like the United Nations Sustainable Development Goals (SDGs).
212° Fahrenheit is referring to the temperature at which pure water boils. 212° Fahrenheit is equivalent to 100 °Celsius.
32° Fahrenheit is referring to the temperature at which pure water freezes. Liquid substances freeze at different temperatures based on their chemical composition and impurities and minerals in water, like salt change the temperature at which water freezes. 32 Fahrenheit is equivalent to 0° Celsius.
English: À l'Ardennaise / Deutsch: À l'Ardennaise / Español: À l'Ardennaise / Português: À l'Ardennaise / Français: À l'Ardennaise / Italiano: À l'Ardennaise /
À l' Ardennaise means " in the style of the Ardennes", referring to dishes or food cook the Ardennes way or manner, that is: (1) generally with juniper berries; (2) with game birds, seafood (crawfish for example) and pork; and (3) a dish with Jambon Sec des Ardennes (Ardennes dry cured ham from France) in it. An examples is Côtes de porc à l'Ardennaise (pork with juniper berries); Moules à l'Ardennaise (mussels in the style of Ardennes), Sanglier À l' Ardennaise, etc. Ardennes is a département situated in north-eastern France.