Cacik
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| Zaziki | ■■■■■■■ |
Zaziki refers to a sauce made of strained yoghurt with a mixture of cucumbers (either pureed and strained . . . Read More | |
| Jajeek | ■■■■■■■ |
Jajeek refers to Iraq's food made of cucumber and yoghurt which is served as an appetizer. Jajeek is . . . Read More | |
| Lakerda | ■■■■■■ |
Lakerda refers to Armenian salted dried fish. It also refers to a pickled King fish. To make pickled . . . Read More | |
| Saindhav | ■■■■■■ |
Saindhav also known as Black Salt or rock salt which is pink in color. It is added to Indian fruit salads . . . Read More | |
| Ajo Blanco | ■■■■■■ |
Ajo Blanco refers to a Spanish soup. It is one of the local foods from Jaen, the capital city of Andalusia. . . . Read More | |
| Mollete con Tomate y Aceite | ■■■■■■ |
Mollete con Tomate y Aceite refers to a variety of Mollete which is rubbed with garlic and then topped . . . Read More | |
| Salmorejo | ■■■■■■ |
Salmorejo refers to a typical Spanish dish , particularly from the Region of Cordoba which is a cold . . . Read More | |
| Turşu | ■■■■■ |
Turşu: Tur?u refers to a Turkish pickle made with brine, often with the addition of garlic. It is usually . . . Read More | |
| Kahvalti | ■■■■■ |
Kahvalti is the Turkish word for "Breakfast". Kahvalti has originated from two (2) words: "kahve alti” . . . Read More | |
| Gozleme | ■■■■■ |
Gozleme refers to a Turkish fooda kind of thin börek soaked in syrup or sprinkled with sugar, cooked . . . Read More | |