Bai krapao is a Thai term for holy basil. This Thai herb is similar in flavour with Thai basil, but only releases its oils upon cooking so it is always used in stir fry dishes like Pad kee mao.

Related Articles

Bai horapha ■■■■■■■
Bai horapha is a Thai term for Thai basil. It is a Thai herb that is most similar to the basil of the . . . Read More
Hoi Lai Pad Ped ■■■■■■
Hoi Lai Pad Ped is a Thai dish made of stir-fried clams with Thai sweet basil, called "Bai Ho Ra Pha" . . . Read More
Pad Kra Phrao ■■■■■
Pad Kra Phrao refers to Thai stir-fried ground chicken with Thai holy basil, a hot basil. This dish can . . . Read More
Top 10 Popular Thai Dishes ■■■■■
Here is the Top 10 Popular Thai Dishes based on 500 Restaurants in Thailand. 1. Dtom Yum Goong (spicy . . . Read More
Gaeng Kiaow Waan ■■■■■
Gaeng Kiaow Waan is the Thai culinary term which is literally translated as "sweet green curry". It is . . . Read More
Kao pad ■■■■■
Kao pad also known or spelled as Khao phad is a Thai term for "fried rice". Fried rice is called Sinangag . . . Read More
Guaitiao ■■■■■
Guaitiao is a Thai word for rice noodles. They are are opaque ribbon-like rice noodles. They are called . . . Read More
Pak chi ■■■■■
Pak chi is a Thai herb that refers to cilantro. This entire plant is used in Thai cooking becasue of . . . Read More
Pak chi farang ■■■■■
Pak chi farang: Pak Chi farang is a Thai herb that has a serrated dandelion shaped leaf with strong herbal . . . Read More
Lemongrass ■■■■
Lemongrass refers to the stalks of a grass with a distinct, lemon flavor, grown in tropical climates. . . . Read More