Friggere is the Italian word which means "to fry" or to "cook in oil"

Related Articles

Melansane al Fungheto ■■■■■
Melansane al Fungheto refers to Italian dish, specifically from Venice made with long eggplant peels . . . Read More
Bruschetta ■■■■
Bruschetta is an Italian thin slices of toasted bread that is rubbed with garlic and drizzled with olive . . . Read More
Acciughe in salsa verde ■■■■
Acciughe in salsa verde : Acciughe in Salsa verde refers to an Italian salad of anchovies mixed with . . . Read More
Zimino ■■■■
Zimino refers to an Italian sauce from Genoa made of minced greens, garlic and olive oil which is usually . . . Read More
Branzino ■■■■
Branzino is the Italian word for sea bass, which is a prized, white and firm-fleshed fish with a clean, . . . Read More
ITALIAN FOOD at top500.de■■■■
ITALIAN FOOD: We are looking for food/buyers/distributors/supermarkets interested initalian food as *parma . . . Read More
Fryer at top500.de■■■■
In an industrial context, a fryer is a piece of equipment used for frying food products in large quantities. . . . Read More
Battuto ■■■
Battuto is the Italian cooking term which refers to a base for soups, meats, sauces, and vegetables made . . . Read More
Cacciatore ■■■
Cacciatore An Italian term for sauteed chicken that is prepared or baked with a highly seasoned tomato . . . Read More
Cornetti ■■■
Cornetti is an Italian word that can be used to describe anything horn or crescent-shaped. This dish . . . Read More