Melansane al Fungheto refers to Italian dish, specifically from Venice made with long eggplant peels fried in extra virgin olive oil, parsley, garlic and salt To make this dish, wash and dry the long type of eggplant, cut their peels which is the most external part 2 to 3 millimeters of the eggplant into thin strips- Fry or cook the garlic in hot oil until it turns blond in color. Take out the garlic from the oil and put in the sliced aubergines instead, together with the minced parsley and a little salt. Cook with the lid for a while, stirring the strips of eggplant often until they are tender and cooked. Melansane al Fungheto is served hot or cold as a side dish.

Related Articles

Imam Bayildi ■■■■■■■■
Imam Bayildi refers to a Turkish dish made of eggplant sauteed in olive oil, with tomatoes, garlic, parsley . . . Read More
Zimino ■■■■■■■
Zimino refers to an Italian sauce from Genoa made of minced greens, garlic and olive oil which is usually . . . Read More
Kitir Patlican ■■■■■■■
Kitir Patlican or crispy eggplant refers to a Turkish dish made of crispy fried eggplant. KITIR PATLICAN . . . Read More
Ajvar ■■■■■■■
Ajvar refers to a relish or a vegetable appetizer made from grilled red capsicum, eggplant, garlic, lemon . . . Read More
Olive a scabecciu ■■■■■■■
Olive a scabecciu refers to a typical food from Sardinian made of olives. The olives are incised in three . . . Read More
Strutto ■■■■■■
Strutto: Strutto is the Italian word for lard. In Italy "Strutto" is a fat cream made from most fat protective . . . Read More
Frittata ■■■■■■
Frittata comes to us from the Italian word "fritta" for "fried." It is made made from beaten eggs into . . . Read More
Battuto ■■■■■■
Battuto is the Italian cooking term which refers to a base for soups, meats, sauces, and vegetables made . . . Read More
Street Foods of Italy ■■■■■■
The following are some of the Street Foods of Italy: 1. Focaccia Genovese is a flat oven-baked bread . . . Read More
Patlican Ve Kabak Kizartma ■■■■■■
Patlican Ve Kabak Kizartma: Patlican Ve Kabak Kizartma refers to a Turkish dish made of fried aubergine . . . Read More