Baye-Baye: Baye-baye is a traditional Filipino delicacy made from glutinous rice flour, coconut milk, . . . Read More

Suman Kahoy, also known as Cassava Suman, is a traditional Filipino delicacy made from grated cassava . . . Read More

Linga is a Filipino word for sesame seeds. Linga or sesame seeds is toasted before it is used as topping . . . Read More

Halaya, in the food context, refers to a popular Filipino dessert known as Ube Halaya or Purple Yam Jam. . . . Read More

Moron (sometimes spelled as "Morón" or "Murón") in the food context refers to a traditional Filipino . . . Read More

Kamoteng Kahoy is a Filipino word for Cassava. It is also known as Yucca. In the Philippines, Kamoteng . . . Read More

Kuhol is the Filipino word for edible snails known as Escargot in French and Schneken in German. Kuhol . . . Read More

Kinunot is a dish from the Philippines, specifically from the Bicol Region which is made with a fish . . . Read More

Kulawo refers to a ish from the Philippines, particularly from Laguna and Quezon Provinces which is made . . . Read More

Gatas is a Filipino word for Milk. There are several kinds/varieties of Gatas in the Philippines, the . . . Read More