Panga literally means "jaw", actually refers to the jaw of yellowfin Tuna (Panga ng Tuna) which is usually grilled and served with toyo, kalamansi and siling labuyo mixture and rice . I think the best Inihaw na Panga ng Tuna I tasted in the Philippines was from a Davao Ihawanan.

Related Articles

Inihaw na Saba / Inihaw na Saging na Saba ■■■■■■
Inihaw na Saba / Inihaw na Saging na Saba: Inihaw na Saging na Saba (grilled plantain or cooking banana . . . Read More
Sawsawan ■■■■■■
Sawsawan is the Filipino word for dipping sauce or gravy. The most famous Sawsawan are: Toyo (Soy sauce) . . . Read More
Kinunot ■■■■■
Kinunot is a dish from the Philippines, specifically from the Bicol Region which is made with a fish . . . Read More
Pinakurat / Suka Pinakurat ■■■■■
Pinakurat / Suka Pinakurat: Pinakurat refers to a variety of vinegar from the Philippines made from fermented . . . Read More
Inihaw na Hito ■■■■■
Inihaw na Hito is one of the grilled/broiled foods from the Philippines which makes use of Catfish/Cat . . . Read More
Inihaw na Saging na Saba ■■■■■
Inihaw na Saging na Saba which is also called Binange in Quezon Province in the Philippines. It is made . . . Read More
Bistek ■■■■
Bistek is a Filipino version of beef steak or stir fried steak Bistek refers to Philippines version of . . . Read More
Halo-Halo ■■■■
Halo-halo literally means, "mix-mix" and it is just what is it calleda mixture of sweetened fruits and . . . Read More
Kanin ■■■■
Kanin is a Filipino word for boiled or cooked rice. A staple food in the Philippines, and eaten for breakfast, . . . Read More
Alpajor ■■■■
Alpajor refers to a Filipino native delicacy that originated from Zamboanga, southern part of the Philippines. . . . Read More