Wähe / Waehe
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| Crostata | ■■■■■ |
Crostata is the Italian word for crust, pie crust or tart. It can also refer to fruit pastry, fruit tart . . . Read More | |
| Quince | ■■■■ |
Quince (Cydonia vulgaris) refers to a fruit that is related to the pear and grown in the Mediterranean, . . . Read More | |
| Santol | ■■■■ |
Santol (Sandoricum koetjape) refers to an apple sized fruit with juicy, translucent pulp that can have . . . Read More | |
| Ampalaya | ■■■■ |
Ampalaya (Scientific name: Momordica charantia L.) is the Filipino term for Amargoso, Balsam apple, Bitter . . . Read More | |
| Otaheiti Apple | ■■■■ |
Otaheiti Apple refers to a fruit said to be introduced from the Pacific by Captain Bligh. Otaheiti Apple . . . Read More | |
| Fruit Salad | ■■■■ |
Fruit Salad in the food context refers to a dish consisting of various types of fruit, sometimes mixed . . . Read More | |
| Crabapples | ■■■■ |
Crab Apple which is also spelled Crabapple is one of the common varieties of apple which are not generally . . . Read More | |
| Kumquat | ■■■■ |
Kumquat refers to a very small citrus fruit with the unique quality of having a sweet skin and bitter . . . Read More | |
| Cowberry | ■■■■ |
Cowberry refers to a wild tart member of the cranberry family which is found in northern climes. It is . . . Read More | |
| Rhubarb | ■■■■ |
Rhubarb is a vegetable known for its long, tart stalks, which are commonly used in culinary applications . . . Read More | |