Galatoboureko refers to a Greek custard-filled dessert made with phyllo topped with a light honey/sugar . . . Read More

Paska refers to Ukranian and Slovakian traditional Easter cake/bread. Paska came from Jewish feast called . . . Read More

Proino is the Greek word for "Breakfast. Traditional breakfast in Greece (Proino) is not a big event, . . . Read More

Tzatziki is a traditional Greek dip or sauce made primarily from yogurt, cucumbers, garlic, and various . . . Read More

Revani refers to a traditional Turkish sweet made from semolinaa cake made of semolina that is soaked . . . Read More

Abaisee is the French term for a sheet of puff pastry which is rolled very thinly. It refers to a thin . . . Read More

Zuccotto refers a molded and richly layered pastry cream filled sponge cake dessert. It is widely believed . . . Read More

Buttercream refers to a classic cake frosting made from powdered sugar, butter and milk. It is a mixture . . . Read More

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Biscotti savoiardi also known as Savoiardi are Italian lady fingers, light and sweet sponge cakes roughly . . . Read More