Cure
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Tocino | ■■■■■■■■ |
Tocino refers to annatto cured pork meat. This is usually eaten at breakfast with riceOther definition: . . . Read More | |
Tocilog | ■■■■■■■■ |
Tocilog is a popular Filipino breakfast dish that combines the sweet and savory flavors of tocino with . . . Read More | |
Almusal | ■■■■■■■ |
Almusal is a Filipino word for breakfast usually consists of fried rice, sunny-side eggs or scrambled . . . Read More | |
Peameal Bacon | ■■■■■■■ |
Peameal Bacon refers to a unique Canadian meat, pickled but unsmoked loin of pork rolled in cornmeal. . . . Read More | |
Bacon | ■■■■■■■ |
Bacon is a meat product prepared from a pig and usually cured. It is first cured using large quantities . . . Read More | |
Inihaw | ■■■■■■ |
Inihaw is a Filipino word for broil, roasted, charcoal-broiled or grilled. Inihaw is a term used in Filipino . . . Read More | |
Lumpiang Shanghai | ■■■■■■ |
Lumpiang Shanghai in the food context refers to a popular Filipino dish consisting of thin, spring roll . . . Read More | |
Pancit Bihon | ■■■■■■ |
Pancit Bihon in the food context refers to a popular Filipino noodle dish made from bihon (thin rice . . . Read More | |
Inihaw na Liempo | ■■■■■■ |
Inihaw na Liempo in the food context refers to a Filipino dish consisting of grilled pork belly. Known . . . Read More | |
Liempo | ■■■■■ |
Liempo is a Filipino term for pork belly, a succulent and flavorful cut of meat that includes both lean . . . Read More |