Syllabub refers to an English dessert that comprised mainly of whipped cream sweetened with sugar and . . . Read More

Cabinet Pudding refers to a classic baked or steamed English dessert made with bread, cake, custard and . . . Read More

Trifle refers to a fruit juice or liquor soaked sponge cake covered with layers of fruit, jelly, custard . . . Read More

Gelato con panna montata : Gelato Con panna montata is the Italian term for "parfait", or ice cream with . . . Read More

Lime is a a green citrus fruit. In the food context, "lime" is a citrus fruit that is widely used in . . . Read More

Blot Kaker refers to Norwegian creamy dessert of alternate layers of sponge cake, fresh or preserved . . . Read More

Arm of the Gypsy refers to a Spanish dessert which is very common in Pulpi, Almeria. Arm of the Gypsy . . . Read More

Pannukakku refers to the premier oven baked pancake of Finland which is serve with whipped cream and . . . Read More

Tallimestarin Kiisseli is the Finnish term which literally means "the stablemaster's fruit compote" actually . . . Read More

Cathedral Cake, in the food context, refers to a visually striking dessert known for its stained glass . . . Read More