Trifle

Trifle refers to a fruit juice or liquor soaked sponge cake covered with layers of fruit, jelly, custard and cream served cold. Moreover, Trifle is the most famous English dessert that consists of sponge cake soaked in brandy or sherry, coated with fruit or jam, and topped with cream custard.

Related Articles

Cabinet Pudding ■■■■■■■■■
Cabinet Pudding refers to a classic baked or steamed English dessert made with bread, cake, custard and . . . Read More
Dobos Torta ■■■■■■■■
Dobos Torta refers to a Hungarian rich sponge cake topped with caramel. Dobos Torta is one of Hungarian . . . Read More
Syllabub ■■■■■■■
Syllabub refers to an English dessert that comprised mainly of whipped cream sweetened with sugar and . . . Read More
Black Forest Cake ■■■■■■■
In the food context, Black Forest Cake, known in German as "Schwarzwälder Kirschtorte," is a famous . . . Read More
English trifle ■■■■■■
English trifle refers to a refrigerator cake of sliced sponge jelly roll with Madeira wine and custard . . . Read More
Sirniki ■■■■■■
Sirniki or Syrniki refers to a Russian tasty dessert a small fried cake filled with farmers' cheese or . . . Read More
Galatoboureko ■■■■■■
Galatoboureko refers to a Greek custard-filled dessert made with phyllo topped with a light honey/sugar . . . Read More
Continental Breakfast ■■■■■■
Continental Breakfast refers to a quick breakfast which consists most or all of the following: toast . . . Read More
Iago ■■■■■■
Iago is named for one of the characters in Shakespeare's play entitled "Othello", this British dessert . . . Read More
Cassava Cake / Bibingkang Kamoteng Kahoy ■■■■■
Cassava Cake / Bibingkang Kamoteng Kahoy: Cassava Cake refers to a Filipino sweets/ desserts made from . . . Read More