Zigni is an Ethiopian dish of ground beef stew. Likewise, Zigni is one of Eritrea staple foods which . . . Read More

Doro wat is one of the best-known African recipes. It is a spicy Ethiopian chicken dish made with Berbere . . . Read More

Firfir refers to Ethiopian dish of hot and spicy lamb stew served or tossed with pieces of Injera. Firfir . . . Read More

Fitfit is another name for Firfir which is an Ethiopian hot and spiced lamb stew tossed with Injera. . . . Read More

Niter Kibeh refers to Ethiopian clarified butter simmered with spices such as cumin, coriander, turmeric, . . . Read More

Gumbo file powder is a necessity for cooking authentic Creole cooking and Cajun cuisine. Gumbo file powder . . . Read More

Olla refers to a large-neck clay pot with two handles used for cooking beans, stews, soups and other . . . Read More

Sinigang refers to Filipino method of cooking meats, fish or vegetables with sour fruit, like tamarind, . . . Read More

Bamieh bilahmeh: Bamieh bilahmeh refers to Egypt stew of browned cubed lamb, garlic, and tomato sauce, . . . Read More

Balichao refers to the famed Macanese shrimp paste. If there is one ingredient that distinguishes Macanese . . . Read More