Fitfit is another name for Firfir which is an Ethiopian hot and spiced lamb stew tossed with Injera. Fitfit is a common breakfast food in the country.

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Firfir ■■■■■■■■■■
Firfir refers to Ethiopian dish of hot and spicy lamb stew served or tossed with pieces of Injera. Firfir . . . Read More
Yebeg ■■■■■■■
Yebeg means lamb in Ethiopia which is used in various lamb dishes from the country, such as: 1. Dullet . . . Read More
Kwanta Firfir ■■■■■■
Kwanta Firfir refers to Ethiopian dish of dried beef jerky tossed with pieces of Injera. Injera resembles . . . Read More
Bugatsa ■■■■■
Bugatsa refers to a typical breakfast food in Greece, particularly in the northern parts of the country. . . . Read More
Lancashire Hot Pot ■■■■■
Lancashire Hot Pot refers to an English stew with lamb, onions, lamb kidneys, potatoes, and oysters. . . . Read More
Futu ■■■■■
Futu is another name of Fotou referring to a thick and heavy paste made of mashed plantains or yams that . . . Read More
Wheat ■■■■
Wheat is a cereal grain, originally from the Levant region of the Near East and Ethiopian Highlands, . . . Read More
Kitfo ■■■■
Kitfo refers to an Ethiopian spiced beef tartare. Likewise Kitfo refers to raw or very rare ground beef . . . Read More
Zigni ■■■■
Zigni is an Ethiopian dish of ground beef stew. Likewise, Zigni is one of Eritrea staple foods which . . . Read More
Kitcha ■■■■
Kitcha refers to Eritrea's unleavened, thin and flat wheat bread which is one of the staple foods of . . . Read More