Fitfit
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| Firfir | ■■■■■■■■■■ |
Firfir refers to Ethiopian dish of hot and spicy lamb stew served or tossed with pieces of Injera . Firfir . . . Read More | |
| Kwanta Firfir | ■■■■■ |
Kwanta Firfir refers to Ethiopian dish of dried beef jerky tossed with pieces of Injera . - Injera resembles . . . Read More | |
| Tibs Fitfit | ■■■■■ |
Tibs Fitfit refers to Ethiopian meat dish that is made of cubed tender beef or lamb marinated and cooked . . . Read More | |
| Lancashire Hot Pot | ■■■■ |
Lancashire Hot Pot refers to an English stew with lamb, onions, lamb kidneys, potatoes, and oysters. . . . Read More | |
| Legamat | ■■■ |
Legamat refers to a deep-fried dough which is one of the typical breakfast foods from Eritrea. Breakfast . . . Read More | |
| Banh Cuon | ■■■ |
Banh Cuon refers to rolled rice pancake from Vietnam. - Banh Cuon is very popular dish from the country . . . Read More | |
| Egg Puffs | ■■■ |
Egg Puffs is one of the varieties of Puffs sold in almost all bakeshops and teashops called Chaya Kada . . . Read More | |
| Mamaliga | ■■■ |
Mamaliga is one of the common foods in rural parts of Romania which is prepared from corn, and then they . . . Read More | |
| Mechoui | ■■■ |
Mechoui refers to a Moroccan specialty food. A spit-roasted whole lamb or sheep rubbed with a paste of . . . Read More | |
| Adzhika | ■■■ |
Adzhika refers to Georgia's spiced paste, spicy or hot pepper relish/ condiment used in cooking and preparing . . . Read More | |