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| Smen | ■■■■■ |
Smen refers to Morocco's preserved clarified butter that is salted, seasoned with herbs and spices and . . . Read More | |
| Diffa | ■■■■ |
Diffa refers to the word used for a "Moroccan banquet". Diffa is a multi-course feast is usually served . . . Read More | |
| Butter | ■■■■ |
Butter is a dairy product made from the fat and protein components of milk or cream. It is a semi-solid . . . Read More | |
| A la Forestiere | ■■■ |
A la Forestiere: a la Forestiere is a French term that literally means ""in the style of the forester", . . . Read More | |
| Meunière | ■■■ |
Meunière, a classic French culinary term, refers to a method of cooking, typically involving fish or . . . Read More | |
| Croutons | ■■■ |
Croutons are small, seasoned pieces of re-baked bread that are often used as a garnish or topping in . . . Read More | |
| Coriander | ■■■ |
In the United States Coriander is also known as cilantro or cilantro leaves. DescriptionCoriander, also . . . Read More | |
| French | ■■■ |
French cuisine refers to the culinary traditions and practices associated with cooking in France. It . . . Read More | |
| Cuisine | ■■■ |
A cuisine is a style of cooking characterized by distinctive ingredients, techniques and dishes, and . . . Read More | |
| Salt | ■■■ |
Salt is a mineral composed primarily of sodium chloride (NaCl), a chemical compound belonging to the . . . Read More | |