Canna da zucchero is the Italian term for "sugar cane", juicy canes whose sap is a source of molasses . . . Read More

Zabaglione is referring to an Italian custard-like dessert made of egg yolks, sugar. Traditionally, marsala . . . Read More

Sciroppo is the Italian word for syrup, a sweet and concentrated liquid made from sugar and water. Sciroppo . . . Read More

Mais dolce is the Italian term for "sweet corn", can be eaten as vegetable or boiled with a pinch of . . . Read More

Zucchero d'acero is the Italian term for "maple sugar", type of sweet sugary liquid obtained from maple . . . Read More

Membrillo is the Spanish for Quince paste, a confection made of quince fruit, lemon juice and right amount . . . Read More

Gelato is the Italian term for ice cream. It literally means "frozen". A Gelato is made from milk, cream . . . Read More

Bruschetta is an Italian thin slices of toasted bread that is rubbed with garlic and drizzled with olive . . . Read More

Alla casalinga: alla casalinga is the Italian term literally means "in the style of the housewife", referring . . . Read More

Pebronata it refers to a stew from Corsica which is made with kid, beef or chicken cooked in a sauce . . . Read More