Picadinho de Jacaré refers to Brazilian traditional indigenous meal made from alligator meat which is . . . Read More

Tacacá / Tacaca: Tacacá refers to one of the popular soup from Northern Brazil . Tacacá soup is made . . . Read More

Hichimi togarashi is a Japanese term for mixed hot spices for table use. The seven (7) flavors of Hichimi . . . Read More

’Mpepata di cozze refers to one of the specialty dishes of Campania (Naples), Italy made of mussels . . . Read More

Bhavnagari gathia refers to a delicious fried snack from Gujarat. This soft and crunchy snack is made . . . Read More

Soujouk, Black: Black soujouk refers to an Armenian-style, dry cured beef and lamb sausage. laced with . . . Read More

Jeon: Jeon means pan-fried Korean dishes. Jeon is a kind of pancake made from mushrooms, pumpkin, slices . . . Read More

Burro fuso ( pronounced "boor-roh foo-soh") is the Italian term for melted butter. It is butter mixed . . . Read More

Rarebit is refers to the classic Welsh Cheese sauce which is a combination cheddar, beer and milk, usually . . . Read More

Hawajat refers to a very common spice used in Yemen which a mixture of turmeric, black pepper, cumin, . . . Read More