Garprobe is a German word which means "to check if food is done" so as to determine if the food is already . . . Read More

Scharf is the German word for "Spicy" (hot) term that is used to describe a food or a dish with plenty . . . Read More

Hauptgericht is a German word which means "main course", served after the hors-d'oeuvre. It is mostly . . . Read More

Leinsamen is the German word for "flaxseed", "flax seed" or "linseed". Leinsamen is one of the world's . . . Read More

Friteuse / Fritteuse is the German word for "deep fryer" or deep fat fryer , a cooking implement used . . . Read More

Weißer Senf is a German word for white mustard. White mustard is grown for its seed, used as a condiment . . . Read More

Wasserdampf is a German word for steam or water vapor. Water Vapor refers gaseous water. At a temperature . . . Read More

Blechkuchen is the German word for sheet cake or a cake baked in cake tray/baking sheet. It is when the . . . Read More

Konditoreien is Namibia's term for "cake shops". These cake shops sell German-inspired or German-influnced . . . Read More

Geschwollene refers to the German type of wurst (sausage) which is generall eaten with sauerkraut or . . . Read More