Luganega
Luganega refers to an Italian-style sausage that is very mild and flavored with Cheese and wine. Traditionally, it is unlinked and formed into a long Coil
Related Articles | |
Soppressa Veneta | ■■■■■ |
Soppressa Veneta is a kind of salami that is one of the specialty product from Veneto, Region of Italy. . . . Read More | |
Asperula | ■■■■■ |
Asperula is the Italian and Spanish term for woodruff or sweet woodruff, an aromatic and strongly scented . . . Read More | |
Cacciatore | ■■■■ |
Cacciatore An Italian term for sauteed chicken that is prepared or baked with a highly seasoned tomato . . . Read More | |
Zabaglione | ■■■■ |
Zabaglione is referring to an Italian custard-like dessert made of egg yolks, sugar. Traditionally, marsala . . . Read More | |
Dolcetto | ■■■■ |
Dolcetto is an Italian red wine grape which produces a soft, dry style of wine. Pronounced Dohl-chet-toe. . . . Read More | |
Orvieto | ■■■■ |
Orvieto is referring to a city in southwestern Umbria, Italy that produces wine with the same name, Orvieto . . . Read More | |
Baicoli | ■■■■ |
Baicoli is the Italian term which means "little jokes", refers to the orange-flavored Veneto cookies, . . . Read More | |
Malloreddus | ■■■■ |
Malloreddus a small gnocchi-like shell-shaped pasta with a saffron flavoring. Malloreddus are very small . . . Read More | |
Salsiccia secca | ■■■■ |
Salsiccia secca meaning fresh-dried Italian sausage that is spicy. Dry Italian sausage are much like . . . Read More | |
Bocconcini di daino | ■■■■ |
Bocconcini di daino refers to a cured meat from Umbria, Italy made of buck meat. It is a mildly, gamy, . . . Read More |