Salsiccia secca meaning fresh-dried Italian sausage that is spicy. Dry Italian sausage are much like Spanish or Portuguese dry chorizo.

Related Articles

Features ■■■■■■
Features: This website not only features a glossary of international food and drink, but also provides . . . Read More
Vacation Time! Culinary Holidays, Learn Basic Food Terms in 6 Languages ■■■■■■
Vacation Time! Culinary Holidays, Learn Basic Food Terms in 6 Languages: It is spring time, the weather . . . Read More
Bracioline ■■■■■
Bracioline is the Italian term for "cutlets", small lamb cutlets, sometimes rolled around a tasty stuffing . . . Read More
Cotechino ■■■■■
Cotechino is the Italian highly spiced pork sausage. It refers refers to a large pork sausage that is . . . Read More
Strutto ■■■■■
Strutto: Strutto is the Italian word for lard. In Italy "Strutto" is a fat cream made from most fat protective . . . Read More
Pastasciutta ■■■■
Pastasciutta is the Italian term which means dry pasta. This kind of pasta is boiled, cooked and served . . . Read More
Baicoli ■■■■
Baicoli is the Italian term which means "little jokes", refers to the orange-flavored Veneto cookies, . . . Read More
Secco ■■■■
Secco is the Italian word for dry, dried, as in dry wine. It also means dessicated, like dessicated coconut . . . Read More
Coppiette ■■■■
Coppiette refers to a cured meat from Tuscany, ItalyIt is a dried salami-like bars of wild boar or beef . . . Read More
Abboccato ■■■■
Abboccato is the Italian term which means "mouth filling", describes a slightly sweet wine which is drier . . . Read More