Kabuni refers to an Albanian sweet dish made with raisins, cinnamon, and rice. It isused as a side dishOther . . . Read More

Al-Mathbi also known as Mathbi refers to a unique Saudi Arabian way of preparing and serving meat. It . . . Read More

Bukhari rice refers to an Arabic dish made of lamb and rice stir-fried with onion, lemon, carrot and . . . Read More

Bobotie a traditional dish of spicy-flavored ground lamb or beef topped with on egg custard and served . . . Read More

Bamieh bilahmeh: Bamieh bilahmeh refers to Egypt stew of browned cubed lamb, garlic, and tomato sauce, . . . Read More

Mansaf refer to the national dish of Jordan that is made from lamb cooked in a yoghurt-like product called . . . Read More

Kabsa refers to a Yemeni specialty made of rice with lamb meat. Other definition: Kabsa refers to rice . . . Read More

Agneau en Fricassée à la Poulette refers to a French dish made of minced or ground lamb that is served . . . Read More

Kharuf Mahshi, baby lamb stuffed with rice, nuts and raisins, rubbed outside with a paste of onion crushed . . . Read More

Mechoui / Méchoui : Mechoui refers to whole roast lamb or spit-roasted lamb (or kid) which is one of . . . Read More