Onaga is the Japanese word for "Red Snapper". It is called Ula' ula in Hawaiian. It is a tender, moist fish that is especially popular for making sushi for New Year celebrations and weddings.

Related Articles

Ulaula/ Ula'Ula ■■■■■■■■■■
Ulaula/ Ula'Ula: Ula'Ula is the Hawaiian term for "Red Snapper" which is called Onaga in Japan. It is . . . Read More
Anago ■■■■■
Anago is the Japanese fish called Conger Eel. Grilled anago is one of the popular ingredient in making . . . Read More
Tamago ■■■■■
Tamago is the Japanese for "Eggs". Tamago are very popular in Japan. It is used in making vareities of . . . Read More
Grilled Sardines ■■■■■
Grilled Sardines in the food context refer to a popular dish made by cooking sardines over an open flame . . . Read More
Aku ■■■■
Aku is the Hawaiian name for skip jack tuna and also referred to as bonito. This small tuna (6 to 8 pounds) . . . Read More
Buri ■■■■
Buri is a type of fish called yellowtail or Japanese amberjack. It is also called hamachi in Japan and . . . Read More
Iso-don ■■■■
Iso-don refers to a Japanese dish of a bed of sushi rice with other ingredients mixed on top or a sushi . . . Read More
Saengseon-chobap ■■■■
Saengseon-chobap (Raw Fish on Rice) is a Korean dish similar to Japanese Sushi which is made from thin . . . Read More
Kanburi ■■■■
Kanburi is the Japanese name for the more fatty "winter yellowtail " . The Buri season begins with the . . . Read More
Musubi ■■■■
Musubi refers to one of the popular foods in Hawaii which is made of sliced Spam (canned meat loaf) wrapped . . . Read More