Amaretti refer to small, crisp, airy, meringue-like Italian almond cookies or biscuits similar to a macaroon . . . Read More

Biscotti refers to a long, hard, twice-baked Italian dipping cookie in various flavors including anise, . . . Read More

Bicchiere per vino is the Italian term which means "wine glass or glass for wine. Different kinds of . . . Read More

Dolcetto is an Italian red wine grape which produces a soft, dry style of wine. Pronounced Dohl-chet-toe. . . . Read More

Baicoli is the Italian term which means "little jokes", refers to the orange-flavored Veneto cookies, . . . Read More

Tiramisu which literally means “pick me up,” refers to a cold dessert that may not have originated . . . Read More

Pardulas refers to pastries stuffed with ricotta cheese or fresh cheese, eggs, sugar and flour, aromatised . . . Read More

A Pâte à Bombe is the French term for a mixture used as a base for making chocolate mousse and other . . . Read More

Stoofperen refers to a Dutch dessert of braised pears which is made from a dutch variety of a cooking . . . Read More

Pizzelle refer to Italian large, crisp or chewy waffle-type cookies with a vanilla flavor are made by . . . Read More