Glossary C

The food glossary +++ Popular Articles: 'Cuisine', 'Cider', 'Cook'

Chuam in Thai language (pronounced chew-um) means candied, and it is simply a fruit or vegetable cooked in sugar water at low heat until thickened.

Chuhai are flavored alcoholic drinks in Japan with a relatively low alcohol content.

Chutoro - maki is a Japanese dish which means marbled-tuna roll

Cevabcici refers to seasoned ground pork shaped into fingers, grilled, and eaten with onions and dark bread. It is one of the dishes prepared or cooked in Czechoslovakia

Chipotle chili refers to smoked jalapeno chili with sweet, smoky flavor. Chipotle chilis are available dried - colorados and mecos varieties

Convenience food refers to any packaged dish or food that can be prepared quickly and easily as by thawing or heating, especially using a microwave

  1. Comfort food
  2. Chinese kway teow
  3. Chelow
  4. Chelow khoresh

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