Glossary C

The food glossary +++ Popular Articles: 'Cuisine', 'Cider', 'Cook'

Cheolpan gui is Korean broiled beef, seafood & vegetables

Chunos are Bolivia's preserved or freeze-dried potatoes. It is white, gnarled and unappetizing looking, but very tasty. It is also known as chuno

Chivito refers to a steak sandwich in Uruguay

Chibuku which is also called Shake-Shake is referring to Zambia's commercial beer

Chicha refers to Venezuela's alcoholic drink made by fermenting corn or rice: It is a widely enjoyed alcohol drink in Venezuela.

Chigae refers to Korean red pepper paste
  1. Chicle
  2. Casamiento
  3. Chikwange
  4. Chapelure

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