Dessertsoßen
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| Mohr im Hemd | ■■■■■ |
Mohr im Hemd a German term which literally means "black person (Moor) in shirt" actually refers to one . . . Read More | |
| Dampfnudel | ■■■■■ |
Dampfnudel refers to a German sweet which is a fluffy warm yeast dough with vanilla sauceOther definition: . . . Read More | |
| Apfelküchle | ■■■■■ |
Apfelküchle is the German dessert of sliced and cored apples, dipped in batter, deep-fried and coated . . . Read More | |
| Takokak | ■■■■■ |
Takokak is the Indonesian word for "eggplant" or "aubegine", a kind of vegetable used all over in all . . . Read More | |
| Plum | ■■■■ |
Plum refers to a round, juicy stone fruit. Several varieties include: GreengageMirabelleBullaceJapaneseVictoria. . . . Read More | |
| Bayerische Creme | ■■■■ |
Bayerische Creme is a German term which means Bavarian vanilla creme. Bayerische Creme also known as . . . Read More | |
| Andicken | ■■■■ |
Andicken: andicken is a German word which means "to thicken", for example by adding cornstarch, the liquid . . . Read More | |
| Einschichten | ■■■■ |
Einschichten: einschichten is a German term which means "to layer", example when making baked macaroni, . . . Read More | |
| Bestreichen | ■■■■ |
Bestreichen: bestreichen is a German term which means "to brush on", example is to brush on oil or milk . . . Read More | |
| Germknödel / Germknoedel | ■■■■ |
Germknödel / Germknoedel: Germknödel/ Germknoedel refers to a German variety of dumpling made of yeast . . . Read More | |