Gozleme refers to a Turkish fooda kind of thin börek soaked in syrup or sprinkled with sugar, cooked . . . Read More

Büfe is the Turkish general word for: snack barkiosk, canteen, lunch corner, soda fountain, bar, convinience . . . Read More

Ekmek Kadaifi refers to a Turkish dessert which is believed to be originated from Afyonkarahisar, known . . . Read More

Baharat (bjar) refers to Arabic mixed spicesOther definition: Baharat is the Turkish word for "Spices"Baharat . . . Read More

Halva refers to Indian sweets made from syrup and vegetables or fruit. It is translucent, comes in bright . . . Read More

Lakerda refers to Armenian salted dried fish. It also refers to a pickled King fish. To make pickled . . . Read More

Kofte is a Turkish term describing ground meats, bulgur, and/or rice. Kofte is skewered, baked, or fried. . . . Read More

Patlican is a Turkish word for "eggplant". Eggplant , Aubergine or Patlican has a special place in Turkish . . . Read More

Ayva is the Turkish word for "Quince". In Turkey, Ayva fruits are made into jams (Ayva Reçeli) and Ayva . . . Read More

Kahvalti is the Turkish word for "Breakfast". Kahvalti has originated from two (2) words: "kahve alti” . . . Read More