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| Tubo | ■■■■■■ |
Tubo is a Filipino word for sugar cane. It is usually eaten by children in rural ares raw by removing . . . Read More | |
| Binuro | ■■■■■ |
Binuro refers to a Filipino cooking term that uses salt as a preservative or using salt to preserve food. . . . Read More | |
| Bistek | ■■■■■ |
Bistek is a Filipino version of beef steak or stir fried steak Bistek refers to Philippines version of . . . Read More | |
| Sampalok | ■■■■■ |
Sampalok is a Filipino word for Tamarind. In the Philippines its pulp/fruit are eaten and used as a souring . . . Read More | |
| Salabat | ■■■■■ |
Salabat refers to a Filipino beverage of boiled ginger and drunk with sugar. It is also called ginger . . . Read More | |
| Escabeche | ■■■■■ |
Escabeche refers to a clear, tangy onion soup with large pieces of chicken. It is one of the traditional . . . Read More | |
| Inihaw | ■■■■■ |
Inihaw is a Filipino word for broil, roasted, charcoal-broiled or grilled. Inihaw is a term used in Filipino . . . Read More | |
| Pulutan | ■■■■■ |
Pulutan refers to appetizers eaten during wine or beer drinking sessions in the Philippines. Pulutan . . . Read More | |
| Bawang | ■■■■■ |
Bawang is the Filipino word for Garlic. Bawang is one composition of the Holy Trinity of Philippine cooking. . . . Read More | |
| Agkud | ■■■■■ |
Agkud refers to the traditional rice or sugar cane wine of highlanders from Luzon and Mindanao islands . . . Read More | |