Binuro refers to a Filipino cooking term that uses salt as a preservative or using
salt to preserve
food. As in, Burong
Mustasa or preserved mustard greens or Burong
Talangka, preserved crabs, a small variety of
crab which can be harvested in
rice fields or rivers
Other /More definition:
Binuro is the Filipino term which means "to pickle", "to salt" or "to ferment". Examples of Filipino food which are pickled or fermented are Binurong Talangka (fermented shore crabs) and Burong Mustasa (pickled mustard leaves)