Latte col 50% di panna is the Italian term for half and half cream, a mixture of cream and whole milk . . . Read More

Dolcetto is an Italian red wine grape which produces a soft, dry style of wine. Pronounced Dohl-chet-toe. . . . Read More

Pastasciutta is the Italian term which means dry pasta. This kind of pasta is boiled, cooked and served . . . Read More

Baicoli is the Italian term which means "little jokes", refers to the orange-flavored Veneto cookies, . . . Read More

Essiccato is the Italian word for "dried or "dry". Essicare Italian term which means dry, dry up, sap . . . Read More

Secco is the Italian word for dry, dried, as in dry wine. It also means dessicated, like dessicated coconut . . . Read More

Coppiette refers to a cured meat from Tuscany, Italy. It is a dried salami-like bars of wild boar or . . . Read More

Pesce volante is the Italian term that refers to flying fish, either served grilles or fried. This fish . . . Read More

Abboccato is the Italian term which means "mouth filling", describes a slightly sweet wine which is drier . . . Read More

Scamorza ai ferri is the Italian dish of grilled scamorza cheese. Scarmoza is a ripened cow's milk Cheese . . . Read More