Vitellone
Vitellone is an Italian word for "beef from young cattle"
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Pebronata | ■■■■ |
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Zuppa pavese | ■■■■ |
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Brodo | ■■■■ |
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Costata | ■■■■ |
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Filetto | ■■■■ |
Filetto is the Italian word for fillet, a thin slice of boneless meat or fish, as in fish, pork and beef . . . Read More | |
Agglassato | ■■■■ |
Agglassato refers to a Sicilian dish of of braised beef that is caramelized in Marsala. Agglassato is . . . Read More | |
Coppiette | ■■■■ |
Coppiette refers to a cured meat from Tuscany, Italy. It is a dried salami-like bars of wild boar or . . . Read More | |
Lombata | ■■■■ |
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Kusbasili / Kusbasili Pide | ■■■ |
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Sucuk | ■■■ |
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