Bublik refers to Russian round bread, knot-shaped biscuit, large doughnut made from wheat dough. The . . . Read More

Lepyoshka refers to Uzbekistan's flat bread, or "non", "that is usually baked in tandoor ovens, and served . . . Read More

Sirniki or Syrniki refers to a Russian tasty desserta small fried cake filled with farmers' cheese or . . . Read More

Zabelka refers to Russian traditional name of different milk condiments or products that is used or added . . . Read More

Zapravka is the Russian culinary term that means "dressing of food with flavours"Other definition: Zapravka . . . Read More

Balanda refers to a Russian weak, easy and quickly made soup. There are several Russian soups that are . . . Read More

Bortsh refers to Finnish beetroot soup made of beetroot, cabbage, onions and carrots sliced thinly with . . . Read More

Soljanka also known as Solyanka or Solianka refers to a Russian thick spicy soup containing fish, meat . . . Read More

Valovan refers to Russian small dough pockets usually stuffed with left over meat or fish, that is usually . . . Read More

Borsch refers to the traditional Russian beet soup. It is served either hot or cold, usually with sour . . . Read More